Low-carb cauliflower pizza with green bell peppers and olives
- prep: 15 min
- cook: 30 min
- total: 45 min
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This vegetarian low-carb pizza really hits the spot – whether it’s a weeknight meal or a dinner party with friends. Who doesn’t love the salty tang of olives and the bite of green peppers oozing into cheesy, saucy deliciousness? Yum!
Ingredients
- 4 tbsp tomato sauce
- 6 oz. shredded cheese
- 2 oz. mozzarella cheese
- 10 olives
- 1/4 sliced green bell pepper
- 1/4 thinly sliced yellow onion
- 1 tbsp dried oregano
- 5 oz. grated cauliflower
- 2 eggs
- 1/2 tsp salt
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 945 % Daily Value *
- Total Fat: 65 g 99.91%
- Saturated Fat: 41 g 207.2%
- Trans Fat: 0 g %
- Cholesterol: 200 mg 66.82%
- Sodium: 4304 mg 179.31%
- Calcium: 1860 mg 186.01%
- Potassium: 751 mg 21.47%
- Magnesium: 0 mg 0%
- Iron: 2 mg 12.89%
- Zinc: 0 mg 0%
- Total Carbohydrate: 13 g %
- Dietary Fiber: 5 g 20.16%
- Sugar: 5 g
- Protein: 95 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 6.39%
- Vitamin C 121.08%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat8
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables2
- Exchange - Lean Meat12
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total2 c
- MyPlate - Fruit0 c
- MyPlate - Dairy6 c
- MyPlate - Protein Total1 oz-eq
