Keto Asian cabbage stir-fry
Keto Asian cabbage stir-fry
  • prep: 15 min
  • cook: 30 min
  • total: 45 min
Print Save
  • servings:
  • Summary

    This keto stir fry has a telling nickname: crack slaw. Yes, it really is that good! Easy to make. Amazingly tasty. No wonder people find it addicting!

    Ingredients

    • 25 oz. green cabbage
    • 5 oz. butter
    • 20 oz. ground beef
    • 1 tsp salt
    • 1 tsp onion powder
    • 1/4 tsp ground black pepper
    • 1 tbsp white wine vinegar
    • 2 garlic cloves
    • 3 scallions, in slices
    • 1 tsp chili flakes
    • 1 tbsp fresh ginger, finely chopped or grated
    • 1 tbsp sesame oil
    • 1 cup mayonnaise
    • 1/2 - 1 tbsp wasabi paste

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 1143 % Daily Value *
    • Total Fat: 109 g 167.76%
    • Saturated Fat: 39 g 193.56%
    • Trans Fat: 3 g %
    • Cholesterol: 206 mg 68.55%
    • Sodium: 1411 mg 58.78%
    • Calcium: 101 mg 10.13%
    • Potassium: 394 mg 11.25%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 22.71%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 14 g %
    • Dietary Fiber: 5 g 21.47%
    • Sugar: 5 g
    • Protein: 26 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 3 g
    • Omega 6 Fatty Acid: 23 g
    • Vitamin A 24.19%
    • Vitamin C 104.93%
    • Vitamin D 2.02%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat20
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables2
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total3 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total4 oz-eq

    OTHER RECIPES YOU MAY LIKE